Valbella Gourmet Foods
Veal Loaf - Fresh (Fleischkäse)
Ready to bake Veal Loaf, or Fleischkäse, is the Swiss version of meatloaf. Baked for an hour it is light and delicious.
Ingredients: Pork, veal, water, salt, spices, onion, sodium nitrite, sodium tripolyphosphate, dextrose, sodium erythorbate, ascorbic acid, brown sugar.
Ingredients: Pork, veal, water, salt, spices, onion, sodium nitrite, sodium tripolyphosphate, dextrose, sodium erythorbate, ascorbic acid, brown sugar.