Yellow Thai Chicken Curry
Our Valbella Yellow Thai Chicken curry is a mild to medium curry from South East Asia full of fresh spices and flavour. Pairs amazingly with some fresh Jasmine Rice on the side for an unbeatable dinner any night.
Serves 2-3 people
Microwave: Loosen lid and place container in microwave. Heat until reached desired temperature - approx. 5min. Pan: Let thaw, remove from packaging and place in pan. Heat for 5min or until reached desired temp.
Product is fully cooked.
Ingredients: Chicken, chicken stock, coconut milk, butternut squash, onion, cream (dairy), flour (wheat), leek, celery, milk (dairy), ginger, garlic, salt, lemon juice, sugar, green curry paste [green chilies, lemon grass, galangal, shrimp paste, spices], herbs, spices.