Cheese Smokies

The Valbella Cheese Smokies is our most popular sausage, produced right here in Alberta from delicious, local meat and with creamy cheddar cheese blended throughout. How can you go wrong? Try it now!

Cooking Tips: Heat up on the BBQ, in a frying pan or the oven until golden brown outside and warmed through.

Ingredients: Pork, turkey, beef, water, cheddar cheese (milk), salt, spices, garlic, dextrose, potato starch, sodium nitrite, sodium tripolyphosphate, sodium erythorbate, brown sugar, ascorbic acid.