Black Bean Burger - Pack of 4

A Hearty Vegetarian Option

Our Black Bean Burger is a flavourful, plant-based alternative, made with natural black beans, brown rice, and onions. This hearty quarter-pound patty is easy to heat and serve — perfect for any meal.

Cooking Tips: Thaw your veggie burgers first. In a non-stick skillet, or on the BBQ, cook over medium heat for 6-7 minutes.

Ingredients: Water, soy protein, (wheat gluten, caramel colour), black beans, brown rice, corn oil, egg whites, diced tomatoes, roasted corn, green chiles, milk, onion powder, spices, cornstarch, yeast extract, salt, garlic powder, vegetable protein, soy sauce, paprika, jalapeno pepper, citric acid, xanthan gum, disodium inosinate, calcium chloride, lactic acid, calcium phosphate. Contains soy, wheat, egg and milk ingredients.