Valbella's Prosciutto ~200g

Delicately thin, beautifully pink, and perfectly salted, prosciutto is one of the world’s most beloved ways to enjoy pork. Whether served on its own or paired with fruit, vegetables, crusty bread, cheese, or wine, it brings elegance and rich flavour to any occasion.

Dating back to pre-Roman times, prosciutto began as a method for Italian villagers to preserve pork legs through the winter. Over the centuries, this simple practice evolved into a refined culinary tradition, making prosciutto a cherished delicacy in Italy and beyond.

Ingredients: Pork, salt, spices, garlic, sodium nitrite, sodium nitrate, sodium bicarbonate, dextrose, sodium erythorbate, ascorbic acid, brown sugar