Shepherd's Pie - Small ~300g

The Shepherd's Pie is a classic of Britain and Ireland done Valbella-style.

Ground beef, savory vegetables, topped with mashed potatoes... All there's left for you to do is baking it to perfection!

Cooking Tips: Preheat your oven at 350°F. Bake from frozen for 45 minutes. When ready, take out of the over and let rest for 7 minutes before serving.

Ingredients: Beef, mashed potatoes [potatoes, milk, salt, spices], pie dough [flour (wheat), vegetable oil shortening, water, corn starch, dextrose, salt, wheat starch, sodium bicarbonate, calcium propionate and sodium metabisulfate as preservatives, soybean oil, l-cysteine hydrochloride, tricalcium phosphate, ascobic acid, amylase], peas, carrots, celery, onions, garlic, red wine (sulphates), flour (wheat), worcestershire sauce (anchovies) egg, salt, spices/ Contains egg.