*PRE-ORDER* Winter's Free Range Turkey - FRESH

CHRISTMAS PRE-ORDERS ARE NOW OPEN! ORDER BEFORE MONDAY, DEC 15th

NOTE: Jasper & Edmonton orders close Thursday, Dec 11^th at 10am. Cut-off date for all other locations (Calgary, Airdrie, Cochrane and the Bow Valley) will be Monday, December 15^th.

Your orders will be shipped on the following days:

• Jasper & Edmonton: Monday, December 15^th
• Airdrie & Cochrane: Monday, December 22^nd
• Calgary: Monday, December 22^nd or Tuesday, December 23^rd*
• Bow Valley: Wednesday, December 24^th

*Please be aware that a day may be assigned to you should deliveries become too full for a selected day. Priority will be given to orders placed earliest, and we will inform you should your delivery date need to be changed.

If you selected in-store pickup, your order will be ready for collection at our warehouse on either Monday, December 22^nd or Tuesday, December 23^rd, between 10:00 AM and 5:00 PM—depending on the date you selected at checkout. Your order must be collected by Tuesday, December 23^rd 5pm. Please note that due to the high volume of business during the Christmas season, our Deli will not be handling orders made online.

NOTE: We will be closed on December 25^th and December 26^th for the holidays. When pre-orders close on December 15th, regular orders will also be paused until January 9th. Be sure to get your order in before the deadline!

Winters free range turkeys have unlimited access to the outdoors and are provided a whole grain diet supplemented with green feed. Their turkeys are raised with an excellent finish that produces a naturally self basting turkey with delicious flavor.

Approximate weight:

Small: ~7-7.9kg – 10-12 people
Medium: ~8-8.9kg – 12-14 people
Large: ~9-9.9kg – 14-16 people

The weight will be as close to advertised but the birds do fluctuate in size so may not be exact. All weights are approximate.

Serving/Cooking suggestion: Excellent roasted, cooked on the BBQ or deep fried. Season with your favorite herbs and spices. Cook to 170 degrees Fahrenheit or 77 degrees Celsius when the thermometer is inserted in the thickest part of the breast. Perfect choice for feasts or special occasions or as an affordable choice for family meals. The breast meat freezes well to use in sandwiches, salads or casseroles. The carcass makes flavorful, nutritious, rich stock for outstanding soup.

For Valbella cooking tips, click here.

COOKING TIME